Pumpkin Pie Rice Krispie Treats
Did you know that the famous pumpkin spice latte has been around for 10 years? That's 10 years since the spicy pumpkin flavors we generally associated with the season pretty much became the official flavor of fall.
Related: Check out my recipe for easy apple pie filling.
Since then, pumpkin spice has become the brunt of plenty of jokes. People call it “basic” and love making fun of the people who drink pumpkin spice lattes. But there's a reason it's still around: pumpkin spice is just delicious.
Another reason why we all keep drinking and eating pumpkin everything when the leaves start changing color? It's adaptable.
Just about every sweet item (like the pumpkin spice rice krispie treats recipe below) can easily be changed to make them “pumpkin spiced.”
I love baking and cooking and doing my own thing with recipes, but it's totally fine if you're not the same way!
It's pretty amazing what happens when you combine two simple but delicious treats, and combining pumpkin pie with rice krispie treats turned out even better than had imagined it would!
Related: You'll love my vanilla pumpkin smoothie recipe!
The ingredients for my Pumpkin Pie Rice Krispie Bars can easily be found in almost any grocery store, but I know it can be a lot easier to order them online and have them delivered to my front door. Don't even get me started on Amazon Prime. Getting groceries delivered just 2 days after ordering them is fantastic!
Here are the recipe items you can order and have delivered to you. Check out Amazon Prime for free if you're not already using it!
Pumpkin Pie Rice Krispie Treats recipe
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here's how to make delicious Pumpkin Pie Rice Krispie Treats:
Pumpkin Pie Rice Krispie Treats ingredients:
- 3 tablespoons butter
- 4 cups mini marshmallows
- 6 cups Rice Krispies cereal
- ½ teaspoon cinnamon
- 1 teaspoon pumpkin pie spice
- ¼ cup canned pure pumpkin, drained
Pumpkin Pie Rice Krispie Treats directions:
- Grease a 9×13 pan with nonstick cooking spray.
- Melt the butter in a large saucepan over medium heat.
- Add in the mini marshmallows and stir. Continue stirring until the marshmallows are melted and combined with butter.
- Add in the canned pumpkin and spices. Whisk until smooth.
- Press the mixture into your prepared pan.
- Cool completely, then cut into squares.
Print the recipe for Pumpkin Pie Rice Krispie Treats:
Nutrition Information: Yield: 18 Serving Size: 1
Amount Per Serving: Calories: 89Total Fat: 2gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 5mgSodium: 73mgCarbohydrates: 17gFiber: 0gSugar: 7gProtein: 1g
What are your favorite pumpkin spice flavors and recipes?